Lunch
Appetizers
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Chips + Salsa - 6
corn tortilla chips & oven roasted tomato salsa (we offer complimentary for dine-in guests)
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Guacamole "El Mero Mero" - 13
avocado, lime, cilantro, white onion, sea salt add mango + serrano salsa | 3 - add pork belly + roasted cherry tomatoes | 4
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Nachos De La Casa - 16
chorizo de la casa, pork charro beans, cabbage + jalapeño slaw, pickled jalapeños, pico de gallo, tres quesos, guacamole, baja + chipotle mayo
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Chipotle Queso Dip - 13
warm tres quesos + pepper jack cheese, housemade chorizo, pico de gallo, cilantro, crispy corn tortilla chips
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Birria Quesadilla - 15
adobo braised beef, tres quesos, pico de gallo, sour cream, adobo dipping sauce
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Dos Empanadas - 16
beef, potato sofrito, tres quesos, mil islas + tomatillo, micro cilantro
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Papas Bravas - 12
crispy potatoes, aji amarillo aioli, togarashi, lime zest
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Brussels Sprouts - 13
hot honey glaze, roasted apples, bacon, mexican crema, cotija
Salads
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Burro Salad - 12
romaine, cherry tomatoes, roasted corn, tres quesos, black beans, tortilla strips, tomatillo vinaigrette
add grilled chicken | 6 - grilled steak* | 10 - grilled shrimp | 6
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Kale Salad - 12
tuscan kale, arugula, apple, pear, carrot, corn nuts, cotija, pomegranate seeds, cheesy whole grain mustard dressing
add grilled chicken | 6 - grilled steak* | 10 - grilled shrimp | 6
Tacos
MAKE IT A MEAL! add rice + pork charro beans to any taco for $5 (vegetarian beans available upon request) all tacos are single 6” corn tortillas unless otherwise noted-
Birria - 8.50
adobo braised beef, tres quesos, cilantro, red onion, radish, habanero + tomatillo salsa
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Cilantro Grilled Chicken - 7.50
crispy queso skirt, guacamole, pico de gallo, chipotle aioli, cotija
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Crispy 'Baja Style' Fish - 8
savoy cabbage + jalapeño slaw, baja mayo, cilantro
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Buffalo Cauliflower - 7.50
guacamole, celery slaw, cotija, spiced pepitas
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Short Rib 'Double Stack' - 8.50
crunchy + soft tortillas, tres quesos, beef carnitas, poblano + onions, mexican crema, cotija
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Pork Carnitas - 8
tomatillo salsa verde, apple salsa, mexican crema, cotija, homemade flour tortilla
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Gulf Shrimp 'Diablo Rojo' Taco - 7.50
guacamole, mango + habanero salsa, pickled red onion
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BBQ Pork - 8
crispy queso, grilled pineapple, jalapeño salsa, homemade flour tortilla
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Sirloin Steak - 8.50
crunchy + soft tortillas, tres quesos, pico de gallo, chipotle aioli, cotija, crispy onions
Entrées
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Roasted Chipotle Chicken Enchiladas - 24
smoked chile + roasted tomato salsa, cherry tomato salad
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Pork Carnitas Enchiladas - 24
red wine + cola mole, tomatillo + cilantro bechamel
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Verde Enchiladas - 24
spinach, mushroom, caramelized onions + sweet potato, tomatillo-cilantro mole, mexican crema, cotija
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Fajitas - 24
choice of: steak, chicken, shrimp or vegetables | 24 combo + 4 served with flour tortillas + all the classic toppings (corn tortillas available upon request)
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Skillet Roasted Salmon - 28
tomatillo rice, lime + cilantro cream sauce, crispy potato frites
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Chicken Chimichanga - 24
crispy fried flour burrito stuffed with chicken tinga, saffron rice, black beans + tres quesos, topped with melted cheese, ranchero sauce, guacamole, baja crema + chipotle mayo
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Burro Burger - 18
pepper jack cheese, bacon, lettuce, tomato, red onion, spicy avocado salsa, chipotle aioli, toasted brioche bun, served with papas bravas
Sides
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Pork Charro Beans - 5
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Refried Vegetarian Beans - 4
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Kale + Plantains - 7
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Cabbage Slaw - 4
Before placing your order, please inform your server if a person in your party has a food allergy. *These foods may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness, especially if you have certain medical conditions.